Cooking with Crispy

About this event
A true celebration of local seafood and fresh produce.
Join MasterChef 2024 contestant for a live cooking demonstration featuring her signature dish – Grilled Fremantle Octopus with Fennel and Roasted Capsicum Salad – a dish Jamie Oliver loved and a true celebration of local seafood and fresh produce.
About The Chef
Alex Crisp
Alex Crisp is a passionate home cook, food educator, and former MasterChef Australia finalist who has built a career celebrating local WA produce and honest cooking. Based in Fremantle, she shares her love of food as a presenter on local TV productions, through cooking demonstrations, radio, and collaborations with producers across Western Australia. Alex is dedicated to educating the next generation about sustainability, agriculture, ethical sourcing, and reducing food waste. Through her work, she continues to inspire others to cook with purpose, connection, and creativity.